Watermelon Sugar™ Kousa Dogwood Tree

A stunning seasonal display with vibrant foliage and unique fruits

The Watermelon Sugar™ Tree stands out with its spirited growth and distinct color shifts throughout the growing season. In its early years, this remarkable cultivar blooms effortlessly, making it a vigorous choice for garden enthusiasts. Spring brings fresh green leaves, but as summer unfolds, watch the magic happen: leaves become adorned with delightful speckles of pink and white, transitioning to a deeper pink in the cooler evenings. The change in foliage is a seasonal spectacle that keeps your garden lively, ultimately leading to the enchanting strawberry-like fruits that ripen in autumn.

This tree isn’t just about looks; it's a robust grower that becomes beautifully branched, providing not only a striking visual but also a lovely habitat for local wildlife. Imagine the joy of watching flocks of birds flock to its cheerful branches, seeking shelter or indulging in the feasting fruits. Planting this tree can add both charm and functionality to your landscape, transforming it into a vibrant tapestry of color and life throughout the seasons.

Planting & Care

1. Planting: Plant or repot within 4 weeks of arrival. Remove the stake and ties at planting, as these are only for shipping. Choose a location with well-draining soil and at least six hours of sunlight daily, as this tree thrives in bright conditions. Dig a hole that is twice as wide and as deep as the root ball. Place the tree in the hole, backfill with soil, and spread a 3” layer of mulch three feet around the tree. Water thoroughly.

2. Watering: Ensure consistent moisture, especially during dry spells. Water deeply but allow the top inch of soil to dry out between sessions to prevent root rot.

3. Pruning: Prune in late winter to early spring to maintain shape and remove any dead or crowded branches. Regular annual pruning encourages healthy growth and an attractive form.

4. Fertilizing: Feed your Watermelon Sugar™ Tree with a balanced fertilizer in early spring as it begins its growth cycle. Follow up with a second feeding in midsummer to promote vigor and fruit development.